VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Aspect Using the Acetic Acid could be the Acetyl Molecule.Acetobacter would be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart an open bottle of champange lying about for just a few weeks and Acetobacter will immediately